COCOA

Main Object Of COCOA
To produce, grow, cultivate, farm, manufacture, treat, crush, extract, powder, mix, manipulate, prepare, pack, repack, protect, buy, sell, export, import, or otherwise to deal in all types, varieties, qualities, mixtures and grades of cocoa products, byproducts, residues, intermediates, derivatives, formulations, including cocoa beans, whole or broken, raw or roasted; cocoa shells, husks & skins; cocoa paste, cocoa drinks, cocoa butter; sweetened or unsweetened; cocoa powder, chocolate, sausages, chatanis and other food preparations; cocoa oils and other allied items as agents, subagents, representatives, distributors, stockists, wholesalers, retailers, consignors, consultants or otherwise.
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